Cloves

• Botanical name: Eugenia caryophyllata
• Scent: intensely spicy, warm, slightly sweet
• 100% pure essential oil

The clove tree (Eugenia caryophyllata) is an evergreen tree that belongs to the Myrtaceae (myrtle) family. It reaches a height of 8 to 12 meters and is characterized by its large, leathery leaves. Originally native to the Maluku Islands in Indonesia, the clove tree is now cultivated in numerous tropical countries around the globe.
Clove essential oil is obtained through steam distillation of the flower buds, and less frequently from the leaves or stems. Its spicy, sweet aroma possesses stimulating, invigorating, and warming properties.

Usage to scent the room: put enough water into the bowl of the aroma lamp and add 2-5 drops of an essential oil.
 
Usage for the kitchen: 2-3 drops of an essential oil are enough to flavor 100 g of any food. 

Perfect for sauna infusion. Depending on the size of the sauna, 3 to 30 drops of essential oil are used (in infusion water or on crushed ice balls).

To obtain the long-lasting scent and effect of the essential oils it is recommended to keep the oils stored at a constant temperature.
Improper use may pose a health risk to the body and respiratory system.